Vitamin C for Common Cold

The common cold is the most frequent infectious disease in humans, and the average person gets one several times per year.

Interestingly, vitamin C has often been claimed to be an effective treatment.

Does Vitamin C Have Any Effect on the Common Cold?

Around 1970, Nobel prize winner Linus Pauling popularized the theory that vitamin C helps treat colds.

He published a book about cold prevention using megadoses of vitamin C, or up to 18,000 mg daily. For comparison, the RDA is 75 mg for women and 90 mg for men.

At that time, no reliable studies had proved this to be true.

But in the following few decades, multiple randomized controlled studies examined whether the vitamin had any effect on the common cold.

The results have been fairly disappointing.

An analysis of 29 studies including 11,306 participants concluded that supplementing with 200 mg or more of vitamin C did not reduce the risk of catching a cold (1Trusted Source).

However, regular vitamin C supplements had several benefits, including:

  • Reduced cold severity: They reduced the symptoms of a cold, making it less severe.
  • Reduced cold duration: Supplements decreased recovery time by 8% in adults and 14% in children, on average.

A supplemental dose of 1–2 grams was enough to shorten the duration of a cold by 18% in children, on average (Trusted Source).

Other studies in adults have found 6–8 grams per day to be effective (2Trusted Source).

Vitamin C appears to have even stronger effects in people who are under intense physical stress. In marathon runners and skiers, vitamin C alantost halved the duration of the common cold (Trusted Source).

How Does Vitamin C Reduce the Severity of Colds?

Vitamin C is an antioxidant and necessary to produce collagen in the skin.

Collagen is the most abundant protein in mammals, keeping skin and various tissues tough but flexible.

A vitamin C deficiency results in a condition known as scurvy, which isn’t really a problem today, as most people get enough vitamin C from foods.

However, it’s less known that vitamin C is also highly concentrated in immune cells and quickly depleted during an infection (Trusted Source).

In fact, a vitamin C deficiency significantly weakens the immune system and increases the risk of infections (Trusted Source).

For this reason, getting enough vitamin C during an infection is a good idea.

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